{"product_id":"rwandan-natural-coffee-strawberry-cherry-notes-bean-bros","title":"Rwandan Natural Red Bourbon – Strawberry \u0026 Cherry Notes | Bean Bros","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eBright, juicy, and unexpectedly refined, this natural processed Rwandan coffee from Bean Bros redefines what you expect from East African profiles.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eSourced from the high-altitude hills of Nyamagabe, this Red Bourbon lot delivers an expressive cup layered with wild strawberry sweetness, ripe cherry intensity, and a smooth vanilla finish. The extended natural fermentation and slow drying on raised beds unlock a depth of flavor that evolves beautifully from hot to cold—revealing new nuances with every sip.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eWhether brewed as filter or pulled as espresso, this coffee balances vibrant acidity with a clean, structured clarity rarely found in natural processes. It’s a modern take on Rwandan coffee—complex, playful, and deeply satisfying.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eGrown near Nyungwe Forest in nutrient-rich volcanic soil, and carefully processed at the renowned Gitega Hills washing station, this is a coffee that reflects both innovation and origin in every cup.\u003c\/p\u003e\n\u003cp\u003eNotes of: Strawberry, cherry, vanilla\u003cbr\u003eVariety: Red Bourbon\u003cbr\u003eProcesss: Natural\u003cbr\u003eDrying: Dried on raised beds for 25 days as full cherry\u003cbr\u003eAltitude: 1,900 masl\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Recommendation:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse 18gr of coffee to 288gr water on a Varia FLO dripper (185 size)\u003c\/li\u003e\n\u003cli\u003eCoarse grind size, water at 90-92 degrees celsius\u003c\/li\u003e\n\u003cli\u003eBloom: 1:3 ratio (~56g water) for 35s\u003c\/li\u003e\n\u003cli\u003e2nd pour: slow, circular up to 120g\u003c\/li\u003e\n\u003cli\u003e3rd pour: gentle center pour up to 200g\u003c\/li\u003e\n\u003cli\u003e4th pour: slow circular up to 288g\u003c\/li\u003e\n\u003cli\u003eTotal brew time: ~2:30–2:40 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eOur Rwandan Natural Red Bourbon\u003c\/strong\u003e coffee is ideal for both filter and espresso brewing, offering a harmonious balance of sweetness, fruity brightness.\u003c\/p\u003e","brand":"Bean Bros.","offers":[{"title":"250gr - Espresso \u0026 Filter roast","offer_id":52941270483272,"sku":"RWANDA-NAT-250","price":142.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1297\/7891\/files\/rwandan-natural-red-bourbon-strawberry-cherry-notes-bean-bros-3396825.jpg?v=1776745150","url":"https:\/\/beanbros.dk\/products\/rwandan-natural-coffee-strawberry-cherry-notes-bean-bros","provider":"Bean Bros.","version":"1.0","type":"link"}